Paella Sunday Supper Series!!

Paella Sunday Supper Series!!

Dates:  Weekly March 28 – April 25
Times:   5:30pm start
Cost: $69pp
Reservations: Book on Tock

To usher in Spring, join us on Sundays (excluding Easter) for Chef Roger Ma’s famous paella!

Executive Chef Roger Ma and his team invite you to enjoy a three course menu of Spanish inspired fare including: sangria, tortilla espanola, BLVD’s signature seafood paella (loaded with generous portions of mussels, clams, prawns and octopus) and a cheesecake prepared by “Canada’s Top 100 Pastry Chef of the Year”, Kenta Takahashi.

Table tickets are sold in sizes of 2, 4, or 6 guests. (if you are an odd number of guests, it is required to round up… this just means more seafood for you and your guests!)

For inquiries please phone the restaurant: 604.642.2900
or e-mail:

Table tickets are sold in sizes of 2 – 6 guests.