Table One Tasting Menu With Chef Alex Chen
Available Dates: June 16 | July 13 | Aug 10 | Sept 14 | Oct 13 | Nov 17
Price : $300 per person (Optional $150 wine parings per person)
Reservations: Reserve On Tock
This intimate dinner series is offered one evening per month, and features a ten-course set menu highlighting seasonal and locally-sourced ingredients. Enjoy a rare opportunity to experience Chef Alex Chen’s creativity and originality in its full expression.
Beverage Pairings are available as an add-on when booking and will offer an equally exceptional and engaging experience. Recommended
Due to the nature and complexity of the dinner and menu,
No substitutions, or dietary preference requests are able to be accommodated for this menu.