Ring in the New Year at Boulevard
For reservations, please contact us at 604-642-2900.
Flip the calendar in elegant style when award-winning chefs Alex Chen and Roger Ma collaborate on a pair of dinner services featuring live entertainment in the restaurant’s expansive dining room. The early seating (5 to 6:30 p.m.) offers a three-course menu complemented by live jazz courtesy of the Jennifer Scott Trio for $125 per person plus tax and gratuity. The later seating (8 to 10 p.m.) features a four-course menu accompanied by the soul, funk and R&B stylings of The Adam Thomas Band for $198 per person plus tax and gratuity. During both services — which also feature optional wine pairings for an additional $95 per person — guests can enjoy dishes that include duck consommé ‘pot au feu’, kanpachi crudo, roasted sablefish, burrata and black winter truffle and caramel chocolate mousse with gourmet supplements available such as seared foie gras, Northern Divine caviar, Japanese A5 premium wagyu and black Perigord truffles.