KIDS’ MENU
A Three-Course Adventure For The Littlest Gourmands.
$48
First Course
BLVD Caesar Salad
romaine hearts, creamy dressing, parmesan, herb croutons
OR
Veggie Sticks and Dip
fancy carrots, celery, cucumber, cherry tomatoes, tortilla chips, house made buttermilk ranch
OR
BLVD Clam Chowder
OR
Prawn Cocktail
pacific prawns, louis sauce, shredded lettuce
Second Course
Chicken Fingers and Fries
hand-breaded chicken, world famous honey mustard
hand-breaded chicken, world famous honey mustard
OR
BLVD JR Burger
cheddar cheese, lettuce, tomato, onion, mayo and pickle, soft milk bun, served with fries
OR
Linguini and Meatballs
house made, marinara sauce, parmesan
OR
Buttered Noodles and Prawns
parmesan, two garlic butter prawns
OR
Steak Frites
grilled hanger steak, handcut french fries, smokey mustard dip
DESSERT
Chef Kenta’s Ultimate Ice Cream Sundae
vanilla ice cream and a plethora of creative toppings